Bromatologic therapeutics, at the end of the XIX century

Authors

  • J Boatella Riera Departamento de Nutrición y Bromatología. Facultad de Farmacia. Universidad de Barcelona.

Keywords:

master formulas, therapeutic, drug- foods, history of pharmacy

Abstract

We describe the master formulas made exclusively with foods included in the Form Bouchardat (1809 - 1866) from 1885. Of a total of approximately 136 formulas, the main “therapeutic groups” corresponded to the antiphlogistic (26.4%), stimulants (20.6%), tonic (12.5%), laxatives (12.5%) and tempering (8.8%). It also assesses the subsequent impact of these preparations to the development of functional food products and dietary concerns.

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Published

2012-03-20

How to Cite

1.
Boatella Riera J. Bromatologic therapeutics, at the end of the XIX century. Ars Pharm [Internet]. 2012 Mar. 20 [cited 2024 Jul. 22];53(1):23-7. Available from: https://revistaseug.ugr.es/index.php/ars/article/view/4659

Issue

Section

Special Articles