Francés
Abstract
When subjected to 'activating' plasrnolytic treatrnents, several Ascornycetes exhibit an enzyrnic activity which degrades 1,4-α-D-glucans to 1,5-D-anhydrofructose, then converts this sugar to ascopyrone P (in Pezizales) or ascopyrone T (in TuberaJes). Biogenetical, rnycological and practical implications of these bioconversions are discussed.
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