An evaluation of polyphenol release from cosmetic formulations

Authors

  • V SÁNCHEZ Departamento de Ciencias Farmacéuticas, Facultad de Farmacia, Universidad de Valparaíso, Av. Gran Bretaña 111, Playa Ancha, Valparaíso, Chile
  • C SANDOVAL Escuela de Química y Farmacia, Universidad Andrés Bello, Santiago, Chile
  • C FRANCO Departamento de Ciencias Farmacéuticas, Facultad de Farmacia, Universidad de Valparaíso, Av. Gran Bretaña 111, Playa Ancha, Valparaíso, Chile

Keywords:

Release, Polyphenols, Grape therapy

Abstract

One of the proposed treatments for extrinsic skin aging processes is Grape therapy, whose active ingredients, knownto possess antioxidant properties, are the vegetable and seed oil extracts from the Vitis Vinífera L. grape species. Theobjective of the present work was to evaluate the release of polyphenol compounds from these extracts, retained ingel and emulsion based cosmetic formulations, using Franz diffusion cells. A quantifi cation of total active ingredientrelease was also carried out using the Folin Denis visible spectrophotometry method. Polyphenol release from bothtypes of formulation was found to follow a square root of time kinetic model, but a higher rate of release was obtainedfrom the gel formulation.

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Published

2008-12-20

How to Cite

1.
SÁNCHEZ V, SANDOVAL C, FRANCO C. An evaluation of polyphenol release from cosmetic formulations. Ars Pharm [Internet]. 2008 Dec. 20 [cited 2024 Jul. 22];49(4):309-20. Available from: https://revistaseug.ugr.es/index.php/ars/article/view/4969

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Original Articles