OLALLA, M.; ORTEGA, E. .; VILLALÓN, M.; LÓPEZ, H.; LÓPEZ, M. Natural and human factor which define and determine the quality in the wine of the region of Granada (Spain) known as the "Alpujarra-Contraviesa". Ars Pharmaceutica (Internet), [S. l.], v. 38, n. 4, p. 333–344, 1997. Disponível em: https://revistaseug.ugr.es/index.php/ars/article/view/21271. Acesso em: 19 may. 2024.